Instant Pot Salsa Chicken
- 4 large chicken breasts skinless, boneless, approx. 2 pounds
- 1 jar salsa 16 ounces
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- ½ teaspoon ground black pepper
- ½ teaspoon kosher salt or to taste
While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.