Garlic Butter Instant Pot Green Beans

4.67 from 3 votes
DifficultySuper Easy
Cooking Method(s)
  • Instant Pot
IP Pressure LevelHigh
IP ProgramManual / Pressure Cook
Prep Time
5 minutes
Cook Time
3 minutes
Pressure Release
Total Time
8 minutes
Recipe by: Valerie Cooper
These buttery garlic green beans make a deliciously simple side dish for any meal.
Cuisine: Southern
Course: Side Dish
Category: Vegetables


  • 1 lb frozen french cut green beans 1 lbs = approx. 6 cups
  • 4 tbsps salted butter
  • 4 cloves garlic minced
  • 1 cup unsalted chicken stock
  • ¼ tsp ground black pepper or to taste
  • ¼ tsp kosher salt or to taste


Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Calories: 99kcal | Carbohydrates: 6g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 180mg | Potassium: 201mg | Fiber: 2g | Sugar: 2g | Vitamin A: 755IU | Vitamin C: 9.8mg | Calcium: 34mg | Iron: 0.9mg
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