Quick & Easy Shepherd’s Pie

This is a delicious and easy Shepherd's Pie recipe that will provide your family with a hearty and comforting meal. You can have it ready in about 30 minutes which makes it a perfect family meal for those busy weeknights when you're running short on time.

a plate of shepherd's pie

Beef Shepherd’s Pie is a delicious and comforting meal that can be prepared quickly and your family will love it. I came up with this super easy shepherd’s pie recipe because I have a lot of kids and not a lot of time so easy and fast are the way to go!

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This is a quick, and easy American twist on the traditional Irish shepherd’s pie. For those of you that love doing everything from scratch, I have also created a more authentic shepherd’s pie recipe that’s closer to the Irish version.

What is Shepherd’s Pie?

While this is not your classic shepherd’s pie recipe, it’s so warm, hearty and absolutely delicious. The traditional version of this recipe is originally from Ireland and is made from ground lamb. The lamb is mixed with carrots, peas, and delicious seasonings and then topped with a layer of mashed potatoes. It is amazing!

a plate of shepherds pie on a wooden table

My Beef Shepherd’s Pie recipe has all the essential elements a traditional shepherd’s pie has but not as much work. Most importantly, you get the fantastic flavor your family will love! The most significant difference between my version and the traditional one is I make mine with ground beef instead of lamb. This would officially make it a “cottage pie,” but I’ll stick with Shepherd’s Pie for the name!

Essential Items

Here are some essential prep tools, utensils, and appliances I used to make this recipe.

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What Makes This Recipe So Easy?

This really is an easy homemade shepherd’s pie. It uses mostly premade ingredients that you can get at your local grocery store, and you may already even have on hand. You’ll save a lot of time by not having to make your potatoes from scratch. Instant or prepared mashed potatoes are perfect for this recipe. Of course, if you have an Instant Pot, you can follow my easy mashed potatoes recipe if you have the time.

a large spoonful of shepherds pie from a serving bowl

While I do use some premade ingredients, this is still a reasonably healthy shepherd’s pie recipe. I do my best to buy prepared foods with as few additives as possible. My local supermarket, HEB, carries a brand of prepared mashed potatoes that is just potatoes, milk, butter, salt, and pepper. Many other brands come packed full of additives. So you’ll definitely want to look at the ingredients list before purchasing.

How to Make Shepherd’s Pie

This easy recipe will make you feel like a pro when your family gets a taste. My kids loved it, and they all went for seconds, and some even thirds! That’s a sure sign it’s a winning recipe.

easy shepherds pie

All you’ll need to do is brown your ground beef and add the seasonings and veggies. You’ll spread your meat mixture in a baking dish and then layer the mashed potatoes mixture on top. That’s it! Don’t skip the extra ingredients in the mashed potatoes. They really give it a wonderful flavor. You’ll bake it for 20 minutes, and you’ll have an incredibly delicious meal for your family!

In my opinion, this is a stand-alone recipe, and there’s nothing you need to serve with shepherd’s pie. Meat, veggies, potatoes, what more do you need?

My family loves this recipe, and I know that yours will too! I’d like to hear in the comments when you try it.

Easy Shepherd’s Pie


4.69 from 22 votes
Cooking Method(s)
  • Baking
Oven Temp375°
Prep Time
10 minutes
Cook Time
20 minutes
Total Time
30 minutes
Recipe by: Valerie Cooper
A hearty and comforting meal that you can have on the table quickly. Loaded with veggies and lots of meaty, savory flavor, your family will love this recipe.
a plate of shepherd's pie

Essential Equipment


for the Meat Filling

for the Potato Topping


  • Preheat your oven to 375°.

cook the Beef Filling

  • Sauté the ground beef in a large skillet over medium-high heat until browned and then drain the meat.
  • Add the Sofrito and Worcestershire sauce and mix into the ground beef. Cook for an additional 4 to 5 minutes over medium heat.
  • Add the thawed vegetables to the skillet and continue cooking for another few minutes or until the veggies are warmed through.
  • Transfer the beef filling to a 9 x 13 baking dish, spreading it evenly across the bottom of the dish.

prepare the Mashed Potatoes

  • Warm the 2 packages of prepared mashed potatoes in the microwave according to their instructions.
  • Add the garlic powder, 1 cup of the shredded cheddar cheese, and cream cheese to the mashed potatoes and mix until the cream cheese has melted into the potatoes.
  • Spread the mashed potatoes evenly over the beef filling. Top with the remaining 1/2 cup of shredded cheese.
  • Place on the middle rack in the oven and bake for 20 minutes or until the cheese has completely melted.

Nutrition Facts

Serving: 1g | Calories: 253kcal | Carbohydrates: 1g | Protein: 18g | Fat: 19g | Saturated Fat: 9g | Cholesterol: 76mg | Sodium: 182mg | Potassium: 261mg | Vitamin A: 275IU | Vitamin C: 0.3mg | Calcium: 124mg | Iron: 1.8mg

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6 thoughts on “Quick & Easy Shepherd’s Pie”

  1. Love your monthly instant pot meals. I look through to see what my family will eat. It has really helped me stay on budget and I love knowing what we will be eating.

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