Instant Pot Brown Rice
Instant Pot Brown Rice is a healthy and delicious side that is easy to make and will be ready in about 30 minutes.
Prep Time2 mins
Cook Time22 mins
Total Time34 mins
- 2 cups brown rice long grain, rinsed
- 2 cups water
- 1 tsp kosher salt or to taste
Rinse the brown rice in a fine mesh strainer for a minute or so, to remove any dirt or debris.
Place rice, water and salt in Instant Pot.
Close the pot and set the knob to "Sealing".
Cook on Manual High Pressure or Pressure Cook for 22 min.
Once the cooking time is complete, allow for a 10 minute Natural Pressure Release and then release the remaining pressure.
Once the pin has dropped, open the pot and fluff the rice with a fork.
Calories: 172kcal | Carbohydrates: 36g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 296mg | Potassium: 127mg | Fiber: 2g | Calcium: 18mg | Iron: 0.9mg