Traditional Shepherd's Pie

5 from 3 votes
DifficultyA Bit More Difficult
Cooking Method(s)
  • Bake,
  • Stovetop
Oven Temp400°
Prep Time
30 minutes
Cook Time
Total Time
Recipe by: Valerie Cooper
This Traditional Irish Shepherd's Pie is a classic comfort food perfect for St. Patricks Day or any special occasion. The light sweetness of the ground lamb and vegetable filling is perfectly balanced with the savoriness of the fluffy mashed potatoes. This casserole dish is sure to be a hit for your next gathering.
Cuisine: Irish
Course: Main Course
Category: Casseroles


for the Mashed Potatoes

for the Lamb Filling

for the Topping


Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Calories: 677kcal | Carbohydrates: 41g | Protein: 22g | Fat: 46g | Saturated Fat: 24g | Cholesterol: 147mg | Sodium: 1209mg | Potassium: 1189mg | Fiber: 3g | Sugar: 4g | Vitamin A: 4215IU | Vitamin C: 17.2mg | Calcium: 124mg | Iron: 4.1mg
close up of traditional shepherds pie
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