Instant Pot Jasmine Rice

4.52 from 27 votes
DifficultySuper Easy
Cooking Method(s)
  • Instant Pot
IP Pressure LevelHigh
IP ProgramManual / Pressure Cook
Prep Time
2 minutes
Cook Time
3 minutes
Pressure Release
10 minute NPR
Total Time
15 minutes
Recipe by: Valerie Cooper
Instant Pot Jasmine Rice is an easy and quick side you can pair with almost any meal. This recipe is no-fail and you will have perfect Jasmine Rice every time!
Cuisine: Asian
Course: Side Dish
Category: Rice, Staples


  • 2 cups jasmine rice rinsed until water runs clear
  • 2 cups water or unsalted chicken stock
  • 1 tsp kosher salt or to taste, optional


Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Calories: 169kcal | Carbohydrates: 37g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 296mg | Potassium: 53mg | Fiber: 1g | Sugar: 1g | Calcium: 15mg | Iron: 0.4mg
a large serving of jasmine rice in a bowl
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