Instant Pot Couscous with Ground Beef

4.87 from 15 votes
DifficultySuper Easy
Cooking Method(s)
  • Instant Pot
IP Pressure LevelHigh
IP ProgramManual / Pressure Cook
Prep Time
5 minutes
Cook Time
15 minutes
Pressure Release
Total Time
20 minutes
Recipe by: Valerie Cooper
Made with Israeli couscous, seasoned ground sirloin, and sweet mini peppers, this quick and easy Instant Pot recipe is certain to become a family favorite.
Cuisine: American, Jewish
Course: Main Course
Category: Beef, Casseroles, Pastas


  • 1 tbsp avocado oil or other vegetable oil
  • 2 lbs ground sirloin
  • 2 cups sweet mini peppers chopped
  • 2 tbsps soy sauce
  • 2 tbsps dried minced onion
  • 1 tbsp garlic powder
  • 2 tsps kosher salt or to taste
  • 1 tsp ground black pepper
  • ½ tsp red pepper flakes
  • 2 cups unsalted chicken stock
  • 2 cups pearl couscous


Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Calories: 355kcal | Carbohydrates: 29g | Protein: 23g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 62mg | Sodium: 746mg | Potassium: 412mg | Fiber: 2g | Sugar: 1g | Vitamin A: 205IU | Vitamin C: 7.9mg | Calcium: 26mg | Iron: 2.6mg
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