Easy Irish Car Bomb Cupcakes

Rating
3.8 from 10 votes
Servings
12 cupcakes
DifficultyNot Too Tricky
Cooking Method(s)
  • Bake
Prep Time
10 minutes
Cook Time
20 minutes
Total Time
30 minutes
Recipe by: Valerie Cooper
These Irish Car Bomb cupcakes deliver the same amazing taste with much less effort. Perfect to serve as a last-minute sweet treat at your next adult gathering.
Cuisine: Irish
Course: Dessert
Category: Cakes

Ingredients

for the Cupcake Batter

  • 1 box devil's food cake mix
  • 1 cup Guinness Extra Stout beer

for the Chocolate Whiskey Filling

  • 1 tub chocolate frosting 16 oz
  • 2 tsps Jameson Irish Whiskey

for the Bailey's Buttercream Frosting

  • 1 tub butter cream frosting 16 oz
  • 2 tbsps Bailey's Irish Cream

Directions

Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Serving: 1cupcake | Calories: 362kcal | Carbohydrates: 58g | Protein: 2g | Fat: 14g | Saturated Fat: 3g | Sodium: 384mg | Potassium: 196mg | Fiber: 1g | Sugar: 42g | Calcium: 57mg | Iron: 2.2mg
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