Instant Pot Corn on the Cob

4.67 from 6 votes
DifficultySuper Easy
Cooking Method(s)
  • Instant Pot
IP Pressure LevelHigh
IP ProgramManual / Pressure Cook
Prep Time
2 minutes
Cook Time
2 minutes
Pressure Release
Total Time
4 minutes
Recipe by: Valerie Cooper
Use the Instant Pot to get the perfect tender, juicy, sweet corn that has just the right amount of crunch.
Cuisine: American
Course: Side Dish
Category: Vegetables


  • 1 cup water
  • 4 ears corn


Non-members can get the full recipe here.

Nutrition Facts

While every effort is made to correctly calculate these nutritional facts, they should be used as general guidance as they may not be 100% accurate.

Calories: 38kcal | Carbohydrates: 8g | Protein: 1g | Sodium: 8mg | Potassium: 121mg | Sugar: 2g | Vitamin A: 85IU | Vitamin C: 3.1mg | Iron: 0.2mg
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